We are happy to bring to your attention a fantastic event happening in our area. Evo Bistro and ombiasy PR & WineTours are proud to announce that they will have the perfect spring menu for you: fresh, fruity, premium German Rieslings and Pinot Noirs with Driss Zahidi -one of the best chefs in the greater Washington area- preparing mouth watering courses to pair with the fruit and earth profile of the wines. Friedrich Jülg, a very promising, energetic, ambitious young winemaker from the Pfalz region in Germany, will pair his wines with the evening dishes.
For additional details, please visit board member Christian Schiller’s blog.
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